Goat cheese taste fresh and slightly salty. Goat milk is, due to smaller cells, easier to digest and less often gives rise to hypersensitivity reactions and gastrointestinal complaints. Dutch Heroes Gouda Goat cheese is whiter and different in structure than a cow milk cheese.
Ingredients: Pasteurized GOATS MILK and culture, salt, rennet.
Energy | 1507 kJ / 364 kcal |
Fat | 30,78 g |
of which saturates | 20,62 g |
Carbohydrates | 0 g |
of which sugars | 0 g |
Protein | 21,66 g |
Salt | 1,80 g |