LUNCH CHEESE BUFFALO 50+ (280 gr)
Buffalo cheese is made from the milk of Italian buffalo that graze on the Dutch meadows. This combination gives a nice full unique taste. This full creamy cheese is the first Gouda made from buffalo milk. Delicious with a glass of wine or through a salad.
Ingredients
Ingredients: pasteurized BUFFALO MILK and culture, salt, rennet.
Nutritional information (average per 100 g)
| Energy | 1507 kJ / 364 kcal |
| Fat | 30,78 g |
| of which saturates | 20,62 g |
| Carbohydrates | 0 g |
| of which sugars | 0 g |
| Protein | 21,66 g |
| Salt | 1,80 g |
